COOK ONE POUND CRANBERRUES
STRAIN, ADD 2 OR 3 SPICES
1 QUART ORANGE JUICE
1 SMALL CAN PINEAPPLE JUICE
1 1/2 CUP SUGAR
2 LEMONS AND MAKE THEM INTO 1 PINT OF LEMONADE
ADD THE MIXTURE AND HEAT FOR PUNCH
DELICIOUS AND PRETTY ON COLOR.
NICE FOR CHRISTMAS
These are the recipes my Grandma Della left to me in her hand written cookbook in 1967. She was a great cook and love to spend time in the kitchen.
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